Treat your Mom to dinner at Chef Mavro!  Our menus are flexible so she can make up her own 3, 4 or 6 course menu.  Everyone who dines at Chef Mavro enjoys three complimentary courses, a pre-appetizer, a pre-dessert and after-dinner sweets “mignardises.”  The pre-appetizer “amuse bouche” for Mother’s Day only will be Keahole Lobster with Chef Mavro’s famous cream of Kahaku Corn.  Plus each Mom dining with us will receive a complimentary take-away gift of hand-crafted Blondies.  Call now to confirm your preferred time. 944-4714