Father’s Day Grill is back! And on the menu is Huli huli Chicken, local and free range (of course!).
This is one of Chef Mavro’s most popular dishes served with his irresistible cream corn. Enjoy it as one of the dishes on the new Small Plates menu, and you can build your own dinner. Or for the whole table you can enjoy the Grand Tasting Menu served in the upper tier of the restaurant.
island free range huli huli chicken, sweet corn, swiss chard, huli huli sauce.
And by popular demand Pastry Chef Jose Calpito will again offer his melba-style grilled peach dessert as one of the choices for a sweet ending to a memorable Father’s Day.
grilled peach, chartreuse ice cream, honey, pistachio, raspberry
For this special day, popular grill dishes will please the Dads and all the family. Reservations (808) 944-4714 or online. Father’s Day Gift Certificates are always appreciated. Presented in a glossy logo box with a sample menu featuring space for your personal greeting. Call us and we can make it easy to arrange.